Nourishing revolution in Germany: Nourishing experts uncover
Nutrition makes fun - authors Doreen Nothmann and Sven David Mueller Nothmann submit second edition of the councellor modern trend nourishing fairy tale!
(openPR) - Aufrüttelndes nourishing „fairy tale book “goes into the next round!
Aachen/Hanover, 12 December 2006. With the councellor appeared now the authors Doreen Nothmann, diplomierte Ernährungswissenschaftlerin from Hanover and solve Sven David Mueller Nothmann machinations of the industry and the lobbyists uncover modern trend nourishing fairy tale and myths approximately around the nutrition. Bettina vulture, diploma Oecotrophologin and Publizistin from Aachen, asked the authors to its up-shaking book.
1. Their book „modern trend nourishing fairy tale “aimed already in the first edition off to carry out and to humans the fear of certain food take clearing-up regarding untrue myths of the nourishing world. Which changes, Mrs. Nothmann, could determine you personally since appearance of the first edition in the media or in direct contact with humans Doreen Nothmann: The interest in the identification of lies in the health sector or evenly as in this case within the range of the nutrition is again and again large. It seems most important to be natural the media about to represent negative trends. For economic reasons one would have to speak nearly of one „unfortunately “, because the modern nourishing fairy tales were first meant as a positive clearing-up book. The representatives of the press fell themselves nevertheless again and again gladly on the warnings of the work. The statement „bath news of acres good news “seems to apply to large parts of the medium landscape in particular with nourishing and health topics. Unfortunately. A positive aspect was fortunately taken up again and again: Nourishing experts express themselves for the first time AGAINST a prohibition of sweets.
2. Which was the reason for the 2. Edition, Mr. Mueller Nothmann What changed in the comparison to the first expenditure and why is to decide I as readers for the purchase Sven David Mueller Nothmann: In the nourishing landscape many truths change. New studies bring new realizations. Still recently even purists had to admit that the Atkinsdiät has probably good effects with the fight against predominance. In the meantime again disillusionment is in-turned. We want to represent the machinations of the industry and the lobbyists with the second edition. The fact that olive oil is so good seems rather to the EEC marketing strategies, which fight against the olive oil lake, to come of as the science. Olive oil and mediterrane food to equate are already strange. No, wrongly. The industry makes three-figure billions euro amounts conversion in the foodstuffs sector. Here everything is not true, which is maintained. We would like to protect also the media and the consumers forwards „proven Nichtexperten “, which determine in the meantime the nourishing clearing-up. If food chemists express themselves for execution in the human body, that is to be only called strange. The television cooks, who have now really at all no training in the range nourishing physiology or Diät
3. Which length of time needs it your opinion after, until „“fairy tale from the heads of humans eingefleischte disappeared and thereby a book can have which portion Doreen Nothmann: Some nourishing fairy tales will probably never create it out from the heads of humans. But others experience a rapid insight success. That depends such a little on the comfort of the population. Who changes already gladly something in its habits. Things, which would cause a real cut into the used way of life, to have little chance for success. It is, the fairy tale is inherent in the charm to a genuine strong scandal.
4. Do these untrue, but partially almost „dear-won “fairy tales and myths represent, really a health danger Doreen Nothmann: Some naturally already. , Rohköstlerdasein and the risks did not chamfer by Alkoholabusus are simply from the hand to to be pointed. But also here the medium world and population are to be turned up obviously less, than with a strong food scandal or a again identified allegedly health-endangering additive in the meal. On the dangers by Überernährung and lack of movement one reports too rarely. But who hears, sees or reads already gladly - in particular, if it is concerned, and of predominance is now once far concerned over half of the population.
5. Does their book beside dominant for many decades Ammenmärchen take up also more current scandal topics of the recent past Sven David Mueller Nothmann: Naturally. The straight range of additives was important to us. Here so much uncertainty prevails. Most additives are safe. But with Glutamat there are current studies, which show that Glutamat could lead to an insulin resistance. And that could be one point in the emergence of predominance. I would do, until larger clarity is given, without Glutamat. The sweet material discussion seems again and again current to be. Although for over 100 years süssstoffe of many hundred million humans daily verzehrt become and never passed something, there is negative report. The use of süssstoff was nevertheless probably the largest „field test “at all. And it is clear that süssstoffe are probably harmless. Reliably they release no appetite or make thick. As mast means they were never used. But history is stop too beautifully that it is reported again and again. Bath news acres good news, and paradoxes of things like „süssstoff makes hunger “is a found food for the media. Even if they are wrong proven masses. Or the salt story. Studies prove that salt has practically no influence on the blood pressure. And nevertheless of salt one warns. Why only But we took up no Paprikaskandal or a Gammelfleischskandal. Each consumer can decide from our view, whether he buys „approving of meat “, and to it to smell and it in inspection take can he also.
6. Is there a certain target group, to which you particularly put the book to the heart Doreen Nothmann: Yes, all, which would never buy the book or to want, because their Essverhalten is all the same to them or appears contents of the book as unpleasant. (it laughs) fundamental are however very lucky we that we no specific target group address and according to experience everyone with the topics of the modern nourishing fairy tales concern ourselves can and wants. And exactly the same it is also written: easily understandably and nevertheless somewhat provocatively, with a spark irony. The book addresses thus directly everyone, is scientifically supported, but especially no boring lining up of studies.
7. Why can the reader be safe to be confronted with scientifically founded and on one side not investigated statements in their book Doreen Nothmann: For me scientific working mine is daily bread. But I must always and constantly include all aspects into my viewing angle. Nevertheless it is again and again necessary to express a clear opinion which contradicts every now and then also the opinion of some experts. And finally one may never forget that straight once statements met within the field of the nourishing science often revise themselves. It was important to me nevertheless with the search to this book to look exactly to which scientifically founded statement I can take reference, which study was most convincing and I regard which core statements with my specialized knowledge as justifiable.
8. By the reading a part of its internal-light nourishing knowledge is taken to the reader and thus a certain disorientation is possibly caused. Do you give (in the worst case) confused readers in their book also assistance, how a really HEALTHY nourishing way is to be converted Sven David Mueller Nothmann: Healthy nutrition is not heavy. And many rules are not scientifically clearly proven. Which remains safe, it is that we should eat daily vegetables and fruit several times. Important it is also that we should take up it in raw and cooked form. And plentifully water drink seems to be also good. Sea-fish seems to have advantages, and much red meat - thus iron-rich meat - seems to be less health favorable. Raw Getreideprodukte are probably no good component of a healthy nourishing way. Alcohol to never drink, seems rather harmful to take up as several times in the week a small quantity alcohol - in whatever form always -. For an optimized health also soy products and with low fat milk products seem good to be. Whether a food addition is meaningful, cannot be evaluated finally yet. But lack nutrition is precarious in each case. Natural food auxiliary means - concentrates from food such as tomato Marks - seem health favorable. Also certain micro organisms, which belong to the group of the Probiotika, are surely healthy. I will here rather on Kefir, freshness sauerkraut, not heated up yogurt and bread drunkenness to set, as on per bio tables of products of the industry. , Naturally regionally and seasonally the criteria should be in the evaluation of a good nourishing way. And prohibitions belong forbidden. Herbs and spices are surely important. Much more scientifically clearly one cannot give secured rules probably. But: Nearly Food and finished products are underlaid prepared meals.
9. To the conclusion still another personal question to it to the exciting chapter „cattle blood in chocolate “in your work: Did you feel the myth for a while as possibly true Sven David Mueller Nothmann: No, no second. A company, the cattle blood or components from it in their chocolate would have, could pack up immediately. But that is such a typical tapes for false reporting and fearing for making of the consumers. About years over „art fats “one spoke, although there are not these in Germany. Main thing, the headline is located and the consumers is located in the rain.
The councellor „modern trend nourishing fairy tale “is available at the price of 12,90 euro in the book trade. Bibliografi data: . And extends edition, Schlüter publishing house company ltd. & CO updated modern nourishing fairy tales, 2. Kg, Hanover, Sven David Mueller Nothmann, Professor Dr. Michael Vogt, Doreen Nothmann, ISBN 10-3-899963-524-1, 12.90 euro. Journalist service: Review copies can be requested under info@svendavidmueller.de. The authors are available for interviews gladly. Casting fee-free against voucher.
Center for nourishing communication and health journalism (ZEK),
Sven David Mueller Nothmann, Viktoriastrasse 8, 52066 Aachen, 0177-2353525, info@svendavidmueller.de, www.svendavidmueller.de/content/view/68/43/
The center for nourishing communication and health journalism (ZEK) of Sven David Mueller Nothmann, Aachen, dedicates itself in particular nutrition, prevention and Diätetik to the pressing and public work within the range.
Center for nourishing communication and health journalism (ZEK)
Sven David Mueller Nothmann
Viktoriastrasse 8
52066 Aachen
0177-2353525
0241-4099408
info@svendavidmueller.de
www.svendavidmueller.de/content/view/66/43/
The center for nourishing communication and health journalism (ZEK) of Sven David Mueller Nothmann in Aachen dedicates itself in particular nutrition, prevention and Diätetik to the pressing and public work within the range.
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